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KMID : 0381019960290101087
Korean Journal of Nutrition
1996 Volume.29 No. 10 p.1087 ~ p.1095
Effects of Antihypertensive Diets Mainly Consisting of Buckwheat, Potato, and Perilla Seed on Blood Pressures and Plasma Lipids in Normotensive and Spontaneously Hypertensive Rats
ÇÑÂù±Ô/Han, Chan-Kyu
À̺¹Èñ/¼º±â½Â/À̳²Çü/À±Ä¥¼®/Lee, Bog-Hieu/Song, Ki-Seung/Lee, Nam-Hyung/Yoon, Chil-Surk
Abstract
KEYWORD
blood pressure, plasma lipid profile, buckwheat, potato, perilla seed, SHR
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